Pieribone and Gruber’s book is not as much about science itself as about careers in science and the way discoveries are made. One-third of the book (the first four of the twelve chapters) is devoted to discoveries in bioluminescence. The next six chapters (five to ten) discuss fluorescence (in particular, fluorescence determined by proteins related to the Green Fluorescent Protein [GFP]). The last two chapters are about neuroscience and the ways GFP-derived fluorescence can help it.

Matz, M.V. 2006. Review of Aglow in the Dark: The Revolutionary Science of Biofluorescence, by V. Pieribone and D.F. Gruber. Oceanography 19(2):155–157, https://doi.org/10.5670/oceanog.2006.86.

This is an open access article made available under the terms of the Creative Commons Attribution 4.0 International License (https://creativecommons.org/licenses/by/4.0/), which permits use, sharing, adaptation, distribution, and reproduction in any medium or format as long as users cite the materials appropriately, provide a link to the Creative Commons license, and indicate the changes that were made to the original content. Images, animations, videos, or other third-party material used in articles are included in the Creative Commons license unless indicated otherwise in a credit line to the material. If the material is not included in the article’s Creative Commons license, users will need to obtain permission directly from the license holder to reproduce the material.